LEAFS IN A ROASTED CHESTNUT AROMA

it is here
that i carry it around
like a chef’s hat
made to last
with old-fashioned craft
with a blend in relief mixes
prominent in the heritage designs
in the whistlin varieties
of two-toned whistles,
n light a match –
in a keep on invitin change
all across the cultural corn exchange
in the grains throughout the cascade range
near the coastal shores
in the creativity delights
leavin songs through mail slots
with brass accents on doors,
like a hotshot
poured out of the kettle
at a breakfast table
for two in n almond aroma tea.

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